German Pancakes
1 c milk
1 c flour
6 eggs
14 tsp salt
6 T butter
Serve hot with syrup
Pre-heat oven to 425°. Melt butter in 9X13 pan in oven. Mix other ingredients and pour into hot butter. Bake 20-25 min.
Norwegian Pancakes
1 c milk (1/2 to 2 % / 1/2 buttermilk)
1 c flour
pinch of salt
1 T sugar
1 egg
Put all ingredients together and mix
Buttermilk Pancakes
1-1/2 c whole wheat flour
1 T baking pwd
1/2 tsp salt
1 tsp soda
2 egg yolks
1/4 c oil
2 c buttermilk
2 egg whites, stiffly beaten
Combine flour, baking pwd, salt, soda. Set aside.
Blend together egg yolks, oil and buttermilk. Add to flour mixture. Fold in egg whites.
9 Grain Cereal
2 c water
1 c 9 grain cereal
1/4 c dates, chopped or pieces
1/3 c shredded coconut
1/4 c raisins
- Bring water to a boil
- Add all ingredients and stir to combine
- Reduce heat and cover
- Cook about 7 min
- Top with slivered almonds and bananas
Pancake Syrup (double this batch)
1 cube butter
1 c sugar
1/2 c buttermilk
1 tsp karo syrup
1/2 tsp bs
Mix all together - boil for 5 minutes. Then add 1 tsp vanilla. Yum-yum - tastes like carmel.
